The Mango in Hawaii

Item Description

dc.contributor.author	Higgins, J E	en_US
dc.date.accessioned	2009-06-30T20:54:14Z	en_US
dc.date.available	2009-06-30T20:54:14Z	en_US
dc.date.issued	1906	en_US
dc.identifier.citation	Higgins JE. 1906. The mango in Hawaii. Honolulu (HI): Hawaii Agricultural Experiment Station. 31 p. (Bulletin No. 12).	en_US
dc.identifier.uri	http://hdl.handle.net/10125/9035	en_US
dc.description.abstract	The author believed that the mango was destined to become an important crop in Hawaii's fruit export trade, a hope unrealized in the century following. The bulletin provided a comprehensive review of all aspects of mango crop production.	en_US
dc.format.extent	31pages + 10 plates	en_US
dc.language.iso	en-US	en_US
dc.publisher	Hawaii Agricultural Experiment Station	en_US
dc.relation.ispartofseries	Bulletin	en_US
dc.relation.ispartofseries	12	en_US
dc.subject	fruit growing	en_US
dc.subject	Hawaii	en_US
dc.subject	Mangifera indica	en_US
dc.subject	mangoes	en_US
dc.subject	fruit crops	en_US
dc.title	The Mango in Hawaii	en_US
dc.type	Book	en_US
dc.type.dcmi	Text	en_US