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dc.date.accessioned 2009-03-18T23:30:53Z en_US
dc.date.available 2009-03-18T23:30:53Z en_US
dc.date.issued 1989-04-27 en_US
dc.identifier.uri http://hdl.handle.net/10125/7303 en_US
dc.description Information Sheet for the Growers, Shippers, Processors of Chinese, Poi, Dasheen and Samoan Taros from Hawaii en_US
dc.description.abstract The College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, is playing a catalytic-coordinative role by identifying current and potential players and markets for Hawaii-grown taros. This newsletter is to inform those with interest in this industry of the progress of this project. For the first edition, we thought a question-answer format would be the most efficient way to get information across to our readers. Note that QUALITY is stressed as the primary factor separating the best farmers from the rest. This characteristic should be not only a part of the product sold, but also of the management strategy of the business - regardless of its size! en_US
dc.format.extent 4 pages en_US
dc.language.iso en-US en_US
dc.publisher College of Tropical Agriculture and Human Resources, University of Hawaii en_US
dc.subject Colocasia esculenta en_US
dc.subject Hawaii en_US
dc.subject taro en_US
dc.title The Taro Tattler, Volume 1, No.1 - 1989 en_US
dc.type Newsletter en_US
dc.type.dcmi Text en_US

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