Please use this identifier to cite or link to this item:

Fish on the menu

File SizeFormat 
CtahrpsCoopExtCirc474.pdf4.15 MBAdobe PDFView/Open

Item Summary

Title: Fish on the menu
Authors: Orr, Kathryn J.
LC Subject Headings: Cooking (Fish)
Issue Date: Jun 1981
Publisher: Cooperative Extension Service, College of Tropical Agriculture & Human Resources, University of Hawaii at Manoa
Series/Report no.: Circular (Hawaii Cooperative Extension Service) ; 474
Circular / Cooperative Extension Service, University of Hawaii ; 474
Pages/Duration: 13 pages
Appears in Collections:Circular 1, 1960 - 1983

Please contact if you need this content in an alternative format.

Items in ScholarSpace are protected by copyright, with all rights reserved, unless otherwise indicated.