A Preliminary Study of Microbial Water Quality Related to Food Safety in Recirculating Aquaponic Fish and Vegetable Production Systems

Date
2012-10
Authors
Fox, Bradley K
Tamaru, Clyde S
Hollyer, James
Castro, Luisa F
Fonseca, Jorge M
Jay-Russell, Michelle
Low, Todd
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University of Hawaii
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Abstract
This study examines microbial water quality in recirculating aquaponic systems. The pathogens studied were E. coli and Salmonella, and the levels were compared with existing food safety standards.
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aquaponics, manure, RAS, salmonella, E. coli, escherichia coli
Citation
Fox BK, Tamaru CS, Hollyer J, Castro LF, Fonseca JM, Jay-Russell M, Low T. 2012. A Preliminary Study of Microbial Water Quality Related to Food Safety in Recirculating Aquaponic Fish and Vegetable Production Systems. Honolulu (HI): University of Hawaii. 11 p. (Food Safety and Technology Series; FST-51).
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11 pages
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