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dc.contributor.author Peterson, Aaron R en_US
dc.contributor.author Sharma, Khem R en_US
dc.contributor.author Nakamoto, Stuart T en_US
dc.contributor.author Leung, PingSun en_US
dc.date.accessioned 2008-11-01T00:45:02Z en_US
dc.date.available 2008-11-01T00:45:02Z en_US
dc.date.issued 1999-11 en_US
dc.identifier.citation Peterson AR, Sharma KR, Nakamoto ST, Leung PS. 1999. Production costs of selected vegetable crops in Hawaii (cabbage, cucumber, green onion, and lettuce). Honolulu (HI): University of Hawaii. 8 p. (AgriBusiness; AB-13). en_US
dc.identifier.uri http://hdl.handle.net/10125/3209 en_US
dc.description.abstract Costs of production were surveyed for Chinese cabbage, head cabbage, cucumber, green onion, baby lettuce, and lettuce with the participation of farmers on Oahu and Maui. The survey was done between fall 1998 and spring 1999. en_US
dc.format.extent 8 pages en_US
dc.language.iso en-US en_US
dc.publisher University of Hawaii en_US
dc.relation.ispartofseries AgriBusiness en_US
dc.relation.ispartofseries 13 en_US
dc.subject Allium en_US
dc.subject Brassica oleracea var. capitata en_US
dc.subject cabbage en_US
dc.subject cucumbers en_US
dc.subject Cucumis sativus en_US
dc.subject economic analysis en_US
dc.subject green onions en_US
dc.subject Hawaii en_US
dc.subject Lactuca sativa en_US
dc.subject lettuce en_US
dc.subject production costs en_US
dc.subject vegetable crops en_US
dc.title Production Costs of Selected Vegetable Crops in Hawaii (Cabbage, Cucumber, Green Onion, and Lettuce) en_US
dc.type Other en_US
dc.type.dcmi Text en_US

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