Please use this identifier to cite or link to this item: http://hdl.handle.net/10125/2445

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Item Summary

Title: Processing Macadamia Nuts at Home
Authors: Cavaletto, Catherine G.
Keywords: Macadamia
macadamia nuts
nut products
Issue Date: Jun-2002
Publisher: University of Hawai'i
Citation: Cavaletto CG. 2002. Processing macadamia nuts at home. Honolulu (HI): University of Hawaii. 1 p. (Fruits and Nuts; FN-6).
Series/Report no.: Fruits and Nuts
6
Abstract: Processing macadamia nuts at home involves several steps following harvest: husking, drying, cracking, roasting, and salting. None of these steps is easily accomplished at home, but these instructions provide a guide to allow you to produce an acceptable product.
Pages/Duration: 1 pages
URI: http://hdl.handle.net/10125/2445
Appears in Collections:Fruit, Nut, and Beverage Crops, 1999 - present



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