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Item Description
| Title: | Fruits of Hawaii: description, nutritive value, and recipes |
| Author: | Miller, Carey D (Carey Dunlap), b. 1895; Bazore, Katherine, 1895; Bartow, Mary |
| Date: | 1976, c196 |
| Publisher: | Honolulu : University of Hawaii Press |
| Description: | 229 p. ill
[4th ed.] |
| Identifier: | ISBN:0824804481 |
| URI: | http://hdl.handle.net/10125/23041 |
| Keywords: | Cooking (Fruit), Hawaiian cooking, Fruit-culture -- Hawaii, Fruit |
Item File(s)
| Files | Size | Format | View |
|---|---|---|---|
| #3_Miller.pdf | 9.269Mb |
View/ |