Browsing "College of Tropical Agriculture and Human Resources" by Subject value-added products

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Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)
Sep-1999Estimating the Per-pound Cost of a Dried or Condensed Food Based on Process Yield and Farm-gate PriceHollyer, James R.; Huang, Alvin S.
Mar-2000Some Costs and Considerations for Establishing an Entrepreneurial Community Shared-use Kitchen or "Test-kitchen Incubator"; the Examples of the Hamakua Incubator Kitchen & Crafts and the Honokaa Ohana Kitchen ProjectHollyer, James; Castro, Luisa; Salgado, Cathy; Cox, Linda; Hodgson, Aurora; Thom, Wayne; Yurth, Carol; Kam, Peter; Kwok, Milton