Browsing College of Tropical Agriculture and Human Resources by Title

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  • Imamura, Joanne S; Higaki, Tadashi (1984-08)
    Nutrition is one of the important cultural factors that a commercial anthurium grower can control. However, relatively little is known about nutrient requirements of the anthurium. The purpose of this study was to determine ...
  • Sherrod, Lloyd B.; Ishizaki,S. M. (Stanley Muneo); Campbell,Charles M. (Hawaii Agricultural Experiment Station, University of Hawaii, 1968)
  • Miller, Carey D. (Carey Dunlap), 1895-; Branthoover, Barbara (Hawaii Agricultural Experiment Station, University of Hawaii, 1957)
  • Rauch, Fred D; Bornhorst, Heidi L; Stibbe, Rhonda; Hensley, David (University of Hawaii, 1997-06)
    Information sheet on using the Hawaiian native plant Oahu white hibiscus (Hibiscus arnottianus) in landscapes.
  • Joy, Robert J; Evans, Dale O (University of Hawaii, 2008-09)
    Obtaining seeds of cover crops, green manure crops, and improved forage species is discussed, some sources in Hawaii are identified, and consideration is given to weed risk assessment regarding use of the various plants ...
  • Rauch, Fred D; Hensley, David (University of Hawaii, 1997-06)
    Information sheet on using the Hawaiian native tree ohia lehua (Metrosideros polymorpha) in landscapes.
  • Oleander 
    Hensley, David (University of Hawaii, 1997-06)
    Information sheet on using oleander (Nerium oleander) in landscapes in Hawaii.
  • Watters, Corilee A; Rosner, Lee S; Franke, Adrian A; Asato, Alfred E (University of Hawaii, 2012-10)
    The purpose of this study was to gather baseline data on the fatty acid profile and selenium and mercury concentration of aquaculture products in Hawaii.
  • Hollyer, Jim; Tamaru, Clyde; Riggs, Allen; Klinger-Bowen, RuthEllen; Howerton, Robert; Okimoto, Darren; Castro, Luisa; Ron, Tetsuzan 'Benny'; Fox, BK 'Kai'; Troegner, Vanessa; Martinez, Glenn (University of Hawaii, 2009-07)
    Aquaponics provides food-safety challenges because it combines use of fish waste water with prouction of edible vegetables. The publication gives guidelines for safe produce harvesting, safe fish handling, zoonoses prevention, ...
  • Hollyer, Jim; Tamaru, Clyde; Riggs, Allen; Klinger-Bowen, RuthEllen; Okimoto, Darren; Castro, Luisa; Ron, Tetsuzan 'Benny'; Fox, BK 'Kai'; Troegner, Vanessa; Martinez, Glenn (University of Hawaii, 2009-07)
    Good agricultural practices and produce handling advice to prevent zoonoses in fish-and-produce production systems are detailed.
  • Nakamura-Tengan, Lynn; Hollyer, Jim; Castro, Luisa; Troegner, Vanessa (University of Hawaii, 2009-06)
    Food-safety considerations for growers producing salable produce are outlined, and information about a program to assist growers to adopt good agricultural practices in preparation for third-party audit and certification is given.
  • Nakamura-Tengan, Lynn; Hollyer, Jim; Castro, Luisa; Troegner, Vanessa (University of Hawaii, 2009-06)
    Questions are answered regarding the necessity for farmers to address food safety issues and voluntarily seek third-party certification by incorporating in their operations best practices based on current science and ...
  • Takeda, Kenneth Y; Sakuoka, Richard T (University of Hawaii, 1997-01)
    Information sheet for home gardeners on growing dry and green onions.
  • Leung, PingSun; Hochman, Eithan; Wanitprapha, Kulavit; Shang, Yung C; Wang, Jaw-Kai (University of Hawaii, 1989-05)
    Successful introduction of advanced intensive technology in shrimp mariculture requires the appropriate management tools. This report presents a management model for determining the optimal stocking and harvesting schedules ...
  • Nishina, Melvin S; Nagao, Mike A; Furutani, Sheldon C (University of Hawai'i, 2004-04)
    Field germination of papaya seeds can be greatly improved by soaking them before planting in an aqueous solution of potassium nitrate (KNO3). Germination percentage of both fresh and dried seeds can be increased with this ...
  • Hollingsworth, Robert G; Sewake, Kelvin T (University of Hawaii, 2002-08)
    Status, biology, and control of the pest are described.
  • Wall, Ron (University of Hawaii, 1998-04)
  • DuPonte, Michael W; Larish, Linda Burnham (University of Hawaii, 2003-09)
  • Hamilton RA (University of Hawaii, 1993-04)
    The history of mango cultivar introduction to Hawaii was reviewed. Tables listed cultivars suggested for home garden and commercial use, cultivars then undergoing testing, and cultivars tested but not recommended. Those ...
  • Kobayashi, Kent D; McEwen, Janette; Kaufman, Andrew J (University of Hawaii, 2007-08)
    Red ginger, Alpinia purpurata, is a tall, upright, herbaceous, evergreen plant from the South Pacific, with bright red floral bracts and inconspicuous white flowers. Red ginger is quite popular as an ornamental and cut ...
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