Browsing College of Tropical Agriculture and Human Resources by Title

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  • Mango 
    Chia, CL; Hamilton, RA; Evans, DO (University of Hawaii, 1997-01)
    This is a brief guide to growing mango trees in Hawaii.
  • Nelson, Scot C (University of Hawaii, 2008-08)
    Wet weather during flowering favors this disease and can severely limit fruit bearing. Symptoms are illustrated and control options, including fungicides, are discussed.
  • Nakahara, Larry M (University of Hawaii, 1993-04)
    The mango blossom midge, Dasyneura mangiferae, previously known only in India, was first recorded in Hawaii in 1981. Its life cycle, distribution in Hawaii, and economic significance were discussed.
  • Pope, W T (Hawaii Agricultural Experiment Station, 1929-10)
    This bulletin updates HAES Bulletin 12 (1906) by J.E. Higgins to meet the increasing demand for information on this popular fruit in Hawaii.
  • Nishijima, Wayne (University of Hawaii, 1993-04)
    The principal diseases of mango fruit, flowers, leaves, stems, and roots were listed; anthracnose and powdery mildew were discussed in detail.
  • Davenport, Tom (University of Hawaii, 1993-04)
    Commercial mango production in Florida, Mexico, and Central America is discussed.
  • Higgins, J E (Hawaii Agricultural Experiment Station, 1906)
    The author believed that the mango was destined to become an important crop in Hawaii's fruit export trade, a hope unrealized in the century following. The bulletin provided a comprehensive review of all aspects of mango ...
  • Nelson, Scot C (University of Hawaii, 2008-08)
    Unlike anthracnose, which affects mango in wet areas, the powdery mildew fungus occurs primarily in dry areas and must be controlled during flowering to obtain acceptable fruit yields.
  • Chan, Harvey T Jr (University of Hawaii, 1993-04)
    The paper briefly reviews various techniques for processing mangoes, with greater detail on the process for puree. The author describes commercial mango operations in Thailand and Guatemala.
  • Sekiya, Frank (University of Hawaii, 1993-04)
    This paper provides a brief overview of mango propagation practices. There was discussion of "dwarfing rootstocks," about which a university horticulturist present declared, on the basis of experiments, that "the dwarfing ...
  • Nagao, Mike A; Leite, Heather MC; Hara, Arnold H; Niino-DuPonte, Ruth Y (University of Hawaii, 2004-01)
    Garcinia mangostana and species of latex-bearing plants in the Guttiferae found in Hawaii are attacked by this insect.
  • Hartmann, Richard W (University of Hawaii, 1968-02)
  • Zschokke, Theodore C (University of Hawaii, 1930-01)
    Planting trees in a variety of ecological sites for the purpose of guarding soil fertility by preventing erosion was recommended, and techniques for accomplishing such plantings were detailed. Notes on 55 candidate trees ...
  • Miyasaka, SC; Habte, M; Friday, JB; Johnson, EV (University of Hawaii, 2003-07)
    General use of mycorrhizal fungi in cropping is reviewed. Instructions on producing inoculum from a commercial starter-culture are given.
  • Allen, O N; Allen, Ethel K (Hawaii Agricultural Experiment Station, 1933-11)
    The bulletin reviews the history and present conditions of taro culture and poi making in Hawaii and discusses the preparation of poi from the bacteriological standpoint.
  • Rauch, Fred D; Bornhorst, Heidi L; Hensley, David L (University of Hawaii, 1997-01)
    Information sheet on using the Hawaiian native plant ma‘o (Gossypium tomentosum) in landscapes.
  • Fox, Robert L; Yost, Russell S (University of Hawaii, 1980)
    A map of fertilizer phosphorus requirements for the island of Hawaii is discussed. It shows the amount of P fertilizer required per gram of dry soil to establish 0.02 microgram P per milliliter of soil solution, a level ...
  • Robotham, Michael; Evensen, Carl; Cox, Linda J (University of Hawaii, 2000-12)
    Systematic assessment of pollution risk sources on a farm is advised.
  • Robotham, Michael; Evensen, Carl; Cox, Linda J (University of Hawaii, 2000-12)
    Although intended primarily for schoolchildren, this guide can help increase homeowners' awareness of pollution risks.
  • Cox, Linda J; Shehata, Sabry (University of Hawaii, 2003-09)
    Characteristics of the organic food market with relevance to marketing Hawaii beef products are discussed.
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