The volatile constituents of passion fruit juice (Passiflora edulis f. flavicarpa, Degener)

Item Description

dc.contributor.author	Hiu, Dawes Kyukleu	en_US
dc.date.accessioned	2010-03-15T21:17:53Z	en_US
dc.date.available	2010-03-15T21:17:53Z	en_US
dc.date.issued	1959-06	en_US
dc.identifier.citation	Hiu, Dawes Kyukleu. The Volatile Constituents of Passion Fruit Juice (Passiflora edulis f. flavicarpa, Degener). Honolulu: University of Hawaii, 1959.	en_US
dc.identifier.uri	http://hdl.handle.net/10125/15251	en_US
dc.description	Typescript. Thesis (Ph. D.)--University of Hawaii, 1959. Bibliography: leaves 80-82.	en_US
dc.format.extent	91 pages	en_US
dc.language.iso	en	en_US
dc.publisher	University of Hawaii	en_US
dc.relation	Theses for the degree of Doctor of Philosophy (University of Hawaii (Honolulu)). Chemistry ; no. 18.	en_US
dc.rights	All UHM dissertations and theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission from the copyright owner.	en_US
dc.subject.lcsh	Passion fruit.	en_US
dc.title	The volatile constituents of passion fruit juice (Passiflora edulis f. flavicarpa, Degener)	en_US
dc.type	Thesis	en_US
dc.type.dcmi	Text	en_US
local.identifier.callnumber	AC1 .H3 no.18	en_US