Please use this identifier to cite or link to this item:
|Title:||Biological Control of Postharvest Fruit Pathogens in Papaya|
biological control agents
|Publisher:||University of Hawaii|
|Citation:||Nishijima K. 1994. Biological control of postharvest fruit pathogens in papaya. In: Chia CL, Evans DO, editors. Proceedings: 29th Annual Hawaii Papaya Industry Association Conference. 29th Annual Hawaii Papaya Industry Association Conference; 1993 September 24-25; Hilo, Hawaii. Honolulu (HI): University of Hawaii. p. 34-38.|
|Abstract:||Characteristics of the ideal postharvest microbiological biocontrol agent are listed. Possible biocontrol uses by the papaya industry are discussed. Tables list agents known to be effective for other crops, their modes of actions, and those with patents issued or pending.|
|Appears in Collections:||29th Annual Papaya Industry Association Proceedings|
Items in ScholarSpace are protected by copyright, with all rights reserved, unless otherwise indicated.