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dc.contributor.author Chia, CL en_US
dc.contributor.author Nishina, MS en_US
dc.contributor.author Evans, DO en_US
dc.date.accessioned 2009-09-25T23:25:10Z en_US
dc.date.available 2009-09-25T23:25:10Z en_US
dc.date.issued 1997-01 en_US
dc.identifier.citation Chia CL, Nishina MS, Evans DO. 1997. Poha. Honolulu (HI): University of Hawaii. 2 p. (Horticultural Commodity; HC-3). en_US
dc.identifier.uri http://hdl.handle.net/10125/12649 en_US
dc.description.abstract This is a brief guide to growing poha, also known as cape gooseberry, ground cherry, and husk tomato, in Hawaii. en_US
dc.format.extent 2 pages en_US
dc.language.iso en-US en_US
dc.publisher University of Hawaii en_US
dc.relation.ispartofseries Horticultural Commodity en_US
dc.relation.ispartofseries 3 en_US
dc.subject Physalis peruviana en_US
dc.subject tropical and subtropical fruits en_US
dc.subject Hawaii en_US
dc.title Poha en_US
dc.type Article en_US
dc.type.dcmi Text en_US

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