Please use this identifier to cite or link to this item:

Adequate Nutrient Levels in Soils and Plants in Hawaii

File SizeFormat 
AS-3.pdf12.98 kBAdobe PDFView/Open

Item Summary

Title: Adequate Nutrient Levels in Soils and Plants in Hawaii
Authors: Tamimi, Y.N.
Silva, J.A.
Yost, R.S.
Hue, N.V.
Keywords: soil nutrients
chemical constituents of plants
Issue Date: Nov 1997
Publisher: University of Hawaii
Citation: Tamimi YN, Silva JA, Yost RS, Hue NV. 1997. Adequate nutrient levels in soils and plants in Hawaii. Honolulu (HI): University of Hawaii. 2 p. (Agronomy and Soils; AS-3).
Series/Report no.: Agronomy and Soils
Abstract: Soil analysis levels considered adequate for three broad soil bulk density categories are given, along with "sufficiency" nutrient levels in the tissues of 12 common crops (vegetable, fruit, forage, and turf).
Pages/Duration: 2 pages
Appears in Collections:Agronomy and Soils, 1997 - 1997

Items in ScholarSpace are protected by copyright, with all rights reserved, unless otherwise indicated.