JavaScript is disabled for your browser. Some features of this site may not work without it.
Item Description
| Title: | Terrorism and the Safety of Our Foods |
| Author: | Hodgson, Aurora Saulo |
| Date: | 2001-12 |
| Publisher: | University of Hawaii |
| Citation: | Hodgson AS. 2001. Terrorism and the safety of our foods. Honolulu (HI): University of Hawaii. 2 p. (Food Safety and Technology; FST-5). |
| Abstract: | General advice on food handling for consumers is given. |
| Series/Report No.: | 5 Food Safety and Technology |
| Pages/Duration: | 2 pages |
| URI: | http://hdl.handle.net/10125/12260 |
| Keywords: | tampering, food contamination, bioterrorism |
Item File(s)
| Files | Size | Format | View |
|---|---|---|---|
| FST-5.pdf | 16.37Kb |
View/ |