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Title:
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Steps to Take to Guard Against Food Terrorism
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Author:
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Hodgson, Aurora Saulo
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Date:
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2002-01 |
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Publisher:
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University of Hawaii |
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Citation:
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Hodgson AS. 2002. Steps to take to guard against food terrorism. Honolulu (HI): University of Hawaii. 1 p. (Food Safety and Technology; FST-6). |
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Abstract:
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Brief advice for food growers, shippers, packers, and manufacturers on measures to prevent food tampering. |
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Series/Report No.:
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Food Safety and Technology 6 |
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Pages/Duration:
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1 pages |
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URI:
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http://hdl.handle.net/10125/12258
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Keywords:
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tampering, food contamination |
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