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dc.contributor.author Saulo, Aurora A en_US
dc.date.accessioned 2009-09-11T22:49:25Z en_US
dc.date.available 2009-09-11T22:49:25Z en_US
dc.date.issued 2005-04 en_US
dc.identifier.citation Saulo AA. 2005. Hazards of getting sick from contact with farm animals at fairs and petting zoos. Honolulu (HI): University of Hawaii. 3 p. (Food Safety and Technology; FST-17). en_US
dc.identifier.uri http://hdl.handle.net/10125/12240 en_US
dc.description.abstract To prevent contact with E. coli O157:H7, guidelines are given for cautions to observe in the kitchen and precautions for animal handlers and visitors to animal exhibits. en_US
dc.format.extent 3 pages en_US
dc.language.iso en-US en_US
dc.publisher University of Hawaii en_US
dc.relation.ispartofseries 17 en_US
dc.relation.ispartofseries Food Safety and Technology en_US
dc.subject Escherichia coli O157:H7 en_US
dc.subject health hazards en_US
dc.subject hygiene en_US
dc.title Hazards of Getting Sick from Contact with Farm Animals at Fairs and Petting Zoos en_US
dc.type Article en_US
dc.type.dcmi Text en_US

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