| Title: | Acrylamide in Foods |
| Author: | Saulo, Aurora A |
| Date: | 2003-02 |
| Publisher: | University of Hawaii |
| Citation: | Saulo AA. 2003. Acrylamide in foods. Honolulu (HI): University of Hawaii. 2 p. (Food Safety and Technology; FST-13). |
| Abstract: | Concerns about acrylimide as a possible carcinogen are discussed. |
| Series/Report No.: | Food Safety and Technology 13 |
| Pages/Duration: | 2 pages |
| URI: | http://hdl.handle.net/10125/12222 |
| Keywords: | acrylimides, carcinogenicity |
| Files | Size | Format | View |
|---|---|---|---|
| FST-13.pdf | 18.12Kb |
View/ |